Apple, Honeygold, Bare Root
Cold-Hardy Sweet Apple with Honey Flavor
Apple, Honeygold, Bare Root - Bare Root / 11/16" caliper branched / Semi-dwarf Rootstock (M106 or M111) is backordered and will ship as soon as it is back in stock.
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Delivery and Shipping
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The Honeygold apple is a golden-skinned variety known for its sweet, honey-like flavor and juicy, crisp texture. Developed as a cold-hardy alternative to the Honeycrisp, Honeygold thrives in northern climates and offers a smooth, balanced sweetness that is perfect for fresh eating, baking, and cider. With its warm yellow skin and occasional rosy blush, Honeygold apples ripen in mid-September to early October and store well, retaining their sweetness and texture into winter. This apple is ideal for home orchards looking for a low-acid, dessert-like apple that can handle the cold.
Key Characteristics
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Honeyed Sweetness with Low Acidity
Honeygold apples have a smooth, honey-sweet flavor with mild acidity, making them a delightful choice for fresh eating. Their natural sweetness enhances pies, sauces, and cider, offering a dessert-like quality to recipes. -
Cold-Hardy for Northern Climates
Bred as a cold-resistant alternative to Honeycrisp, Honeygold is ideal for growers in colder zones, showing strong resilience and consistent productivity in cold-winter regions. -
Golden Skin with a Rosy Blush
This variety's vibrant yellow skin, sometimes blushed with a warm pink, adds visual appeal to the orchard and market displays, making Honeygold as attractive as it is tasty. -
Versatile for Fresh Eating and Baking
With its firm, juicy flesh and rich sweetness, Honeygold is versatile enough for snacking, baking, and cider-making, adding depth and sweetness to a variety of culinary creations. -
Reliable Pollinator
Honeygold is a self-sterile variety and requires a compatible pollinator, such as 'Honeycrisp,' 'Liberty,' or 'Gala,' to enhance fruit set and yield in the orchard.
Product Details
- Sun Requirements: Full sun
- Soil Requirements: Medium, well-draining
- Bloom Time: Mid-season (April to early May)
- Bloom Color: White
- Fruit Qualities: Sweet, low-acid, crisp, honey-like flavor
- Fruit Uses: Fresh eating, baking, sauces, cider, storage
- Fruit Ripening Month: Mid-September to early October
- Required Chill Hours: 800-1,000 hours
- Pollination Partners: Honeycrisp, Liberty, Gala
- USDA Hardiness Zones: 3-8
Honeygold apples combine resilience, sweetness, and cold-hardiness, making them a perfect addition for orchards in colder climates and anyone looking for a sweet, easy-to-enjoy apple.
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Sun RequirementsFull Sun
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Soil RequirementsMedium, Medium-Dry, Medium-Wet
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Bloom ColorPink, White
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Bloom TimeApril, May
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USDA Hardiness ZonesZone 4, Zone 5, Zone 6, Zone 7
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Chill Hours800
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Native StatesMinnesota
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