Apple, Crimson Crisp, Bare Root
Crisp, Sweet-Tart Apple for Fall
Apple, Crimson Crisp, Bare Root - Bare Root / 9/16" caliper branched / Semi-dwarf B118 Rootstock is backordered and will ship as soon as it is back in stock.
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The Crimson Crisp apple is a beautifully vibrant, deep red apple known for its exceptionally crisp texture and rich, sweet-tart flavor. Originally developed for disease resistance, this apple variety is well-loved by home gardeners and orchardists alike for its easy care and reliable production. Crimson Crisp ripens in mid-September, making it a perfect addition to any fall apple harvest. With its bright, crunchy flesh and high resistance to common apple diseases, it's ideal for fresh eating, salads, and even juicing.
Key Characteristics
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Outstanding Crisp Texture
Crimson Crisp lives up to its name with a firm, dense texture that adds a satisfying crunch in every bite. This quality makes it especially popular for fresh eating and salads where texture is key. -
Rich, Sweet-Tart Flavor
Balancing sweetness with a lively tartness, Crimson Crisp offers a robust flavor perfect for eating fresh. Its taste profile is both refreshing and complex, making it versatile for both snacks and juicing. -
Highly Disease-Resistant
Bred for disease resistance, Crimson Crisp shows strong resilience against common apple diseases like apple scab and fire blight, reducing the need for chemical interventions and making it ideal for organic and permaculture orchards. -
Mid-Season Harvest
Ripening in mid-September, this apple is an early fall variety that extends the apple season in the orchard. Its long storage life means you can enjoy its fresh flavor well into winter. -
Excellent Pollination Partner
Crimson Crisp pairs well with many pollinators such as 'Honeycrisp,' 'Gala,' or 'Liberty,' ensuring reliable fruit production and enhancing the productivity of nearby apple trees.
Product Details
- Sun Requirements: Full sun
- Soil Requirements: Medium, well-draining
- Bloom Time: Mid-season
- Bloom Color: White
- Fruit Qualities: Sweet-tart, very crisp, refreshing flavor
- Fruit Uses: Fresh eating, salads, juicing, storage
- Fruit Ripening Month: Mid-September
- Required Chill Hours: 800-900 hours
- Pollination Partners: Honeycrisp, Gala, Liberty
- USDA Hardiness Zones: 4-8
With its unbeatable crispness, disease resistance, and delicious flavor, Crimson Crisp is a wonderful, low-maintenance choice for both home orchards and organic settings.
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Sun RequirementsFull Sun
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Soil RequirementsMedium, Medium-Dry, Medium-Wet
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Bloom ColorPink, White
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Bloom TimeApril, May
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USDA Hardiness ZonesZone 4, Zone 5, Zone 6, Zone 7
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Chill Hours700
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