Apple, Jona Gold, Bare Root

Sweet-Tart Apple with Rich Flavor

<p>JonaGold Apple is a unique and flavorful apple variety that combines the sweetness of Golden Delicious with the tartness of Jonathan, creating a well-balanced apple with a crisp, juicy bite. Known for its large, bright yellow fruit blushed with red, JonaGold is prized for its versatility in fresh eating, baking, and cider. Ripening in mid-season, JonaGold provides a reliable and high-yielding harvest and thrives in both home orchards and commercial settings. This apple is a wonderful choice for growers looking to add complexity and variety to their apple crop.</p>
<p><strong>Key Characteristics</strong></p>
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<p><strong>Sweet-Tart Flavor with Crisp Texture</strong>: JonaGold has a delightful mix of sweetness and tang, providing a bright flavor profile with a crisp, juicy texture. It’s ideal for fresh eating, baking, and adding a nuanced flavor to cider and applesauce.</p>
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<p><strong>Large, Attractive Fruit</strong>: JonaGold apples are large, with a beautiful yellow skin overlaid with a bright red blush. Their striking appearance and size make them an attractive addition to markets and fruit baskets alike.</p>
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<p><strong>High-Yielding and Reliable</strong>: This apple variety is known for its high productivity and reliable mid-season harvest, maturing from late September to early October. Its dependable yields make it a popular choice among both home and commercial growers.</p>
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<p><strong>Versatile Culinary Uses</strong>: JonaGold’s balance of tartness and sweetness makes it a top choice for pies, crisps, and baking. It holds its shape well in the oven and adds flavor depth to fresh salads, sauces, and cider blends.</p>
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<p><strong>Partially Self-Fertile, Benefits from Cross-Pollination</strong>: JonaGold is partially self-fertile but benefits from cross-pollination with other apple varieties like Fuji, Granny Smith, and Honeycrisp for improved yield and fruit quality.</p>
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<p><strong>Product Details</strong></p>
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<li><strong>Sun Requirements</strong>: Full sun</li>
<li><strong>Soil Requirements</strong>: Well-drained, loamy soils</li>
<li><strong>Bloom Time</strong>: Mid-spring</li>
<li><strong>Bloom Color</strong>: White to light pink</li>
<li><strong>Fruit Qualities</strong>: Large, yellow with red blush, sweet-tart flavor, crisp</li>
<li><strong>Fruit Uses</strong>: Fresh eating, baking, sauces, cider</li>
<li><strong>Fruit Ripening Season</strong>: Mid-season (late September to early October)</li>
<li><strong>Pollination Requirements</strong>: Partially self-fertile; increased yields with pollinators like Fuji, Granny Smith, and Honeycrisp.</li>
<li><strong>USDA Hardiness Zones</strong>: 5-8</li>
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<p>JonaGold Apple’s balanced flavor, versatility in the kitchen, and high productivity make it an exceptional choice for home and commercial orchards, delivering a flavorful harvest with broad culinary appeal.</p>