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Ashwaganda

Top Herbal Adaptogen for Stress Relief

Ashwagandha root calms the nervous system, supports sleep, and boosts resilience—ideal for wellness gardens in dry, sunny spaces.


$395
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Pot size

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Nonperishable items ship within 48 business hours. Perishable items ship seasonally during mild weather, i.e. winter preorders ship in spring, summer preorders ship in fall.

Ashwagandha (Withania somnifera)
Also known as: Indian Ginseng, Winter Cherry

Ashwagandha is a cornerstone of Ayurvedic medicine, revered for its adaptogenic qualities that help the body manage stress, support the nervous system, and restore energy. This tender perennial shrub produces soft, velvety leaves and small, greenish-yellow flowers that develop into bright red berries enclosed in papery husks. Native to India and parts of the Middle East and Africa, Ashwagandha is increasingly cultivated in temperate gardens for its powerful root medicine. In permaculture and herbal systems, it offers both medicinal value and drought resilience.

Key Characteristics

  • Powerful Adaptogen – Root Use
    The root of ashwagandha is traditionally dried and powdered or tinctured to help regulate cortisol, improve sleep, support adrenal function, and reduce anxiety. It’s often taken as a daily tonic to restore energy, enhance mood, and balance the immune system. In Ayurvedic medicine, it's classified as a rasayana — a rejuvenative herb for strength and vitality.

  • Stress and Sleep Support
    Ashwagandha has sedative properties that make it especially useful for people with chronic stress, insomnia, or nervous exhaustion. Taken over time, it helps calm the nervous system, regulate thyroid function, and restore balance without being overly stimulating.

  • Heat and Drought Tolerant
    Thriving in hot, arid climates, ashwagandha prefers sandy or loose soil and requires minimal water once established. This makes it an excellent low-input crop for regenerative herb farming and dryland permaculture systems.

  • Garden Use and Cultivation
    Grown as an annual in cooler climates, ashwagandha is well-suited for medicinal herb gardens, permaculture beds, and sunny food forests. Its branching form and ornamental berries also add interest to late-season plantings. Harvest roots in the fall of the first year, just as the leaves begin to yellow.

Product Details

  • Native range: India, Middle East, North Africa

  • Plant life cycle: Tender perennial (grown as annual in temperate zones)

  • Sun requirements: Full sun

  • Soil requirements: Dry to medium, well-drained (prefers sandy soils)

  • Mature height: 2–3 feet

  • Bloom time: July to September

  • Bloom color: Pale greenish-yellow

  • USDA Hardiness zones: 9–11 (annual in zones 3–8)

Ashwagandha is a must-grow for herbalists looking to cultivate their own adaptogens. Its root offers deep restorative benefits, while its hardy nature suits it to dry, resilient garden systems.

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Ashwaganda

From $395

Ashwagandha (Withania somnifera)
Also known as: Indian Ginseng, Winter Cherry

Ashwagandha is a cornerstone of Ayurvedic medicine, revered for its adaptogenic qualities that help the body manage stress, support the nervous system, and restore energy. This tender perennial shrub produces soft, velvety leaves and small, greenish-yellow flowers that develop into bright red berries enclosed in papery husks. Native to India and parts of the Middle East and Africa, Ashwagandha is increasingly cultivated in temperate gardens for its powerful root medicine. In permaculture and herbal systems, it offers both medicinal value and drought resilience.

Key Characteristics

Product Details

Ashwagandha is a must-grow for herbalists looking to cultivate their own adaptogens. Its root offers deep restorative benefits, while its hardy nature suits it to dry, resilient garden systems.

Pot size

  • 2.5" pot
  • Quart
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